Recipe of Speedy spinach artichoke dip

spinach artichoke dip. Put the cream cheese, sour cream, mayonnaise and garlic in a. Mix together Parmesan cheese, spinach, and artichoke hearts. Combine remaining ingredients and mix with spinach mixture.

In a medium bowl, mix together cream cheese, mayonnaise, Parmesan cheese, Romano cheese, garlic, basil, garlic salt, salt and pepper. Gently stir in artichoke hearts and spinach. Transfer the mixture to the prepared baking dish.

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spinach artichoke dip. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

spinach artichoke dip is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. spinach artichoke dip is something that I have loved my whole life.

Put the cream cheese, sour cream, mayonnaise and garlic in a. Mix together Parmesan cheese, spinach, and artichoke hearts. Combine remaining ingredients and mix with spinach mixture.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spinach artichoke dip using 8 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make spinach artichoke dip:

1. Make ready 14 oz of can quartered artichoke hearts.
2. Prepare 3/4 cup of shredded parmesan cheese.
3. Take 3/4 cup of shredded mozzerella cheese.
4. Take 1 clove of minced garlic.
5. Make ready 1 cup of real mayonnaise.
6. Take 1/2 tsp of season salt.
7. Take 1 tbsp of fresh chopped parsley.
8. Prepare 6 oz of frozen chopped spinach- thawed and excess liquid squeezed out.

Heat olive oil in a medium pot over medium heat. Add spinach to pot one handful at a time, letting each handful completely wilt before adding the next. Add crushed red pepper, if using, and season with salt and pepper. In a large bowl, combine all ingredients.

Steps to make spinach artichoke dip:

How to Make Spinach and Artichoke Dip. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper. Throw in the artichokes and cook over medium high heat for several minutes, until liquid is cooked off and artichokes start to get a little color. In a large bowl, combine all ingredients except baguette. Mix until fully combined and season with salt and pepper.

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