Step-by-Step Guide to Make Any-night-of-the-week Spinach artichoke dip

Spinach artichoke dip. Put the cream cheese, sour cream, mayonnaise and garlic in a. Mix together Parmesan cheese, spinach, and artichoke hearts. Combine remaining ingredients and mix with spinach mixture.

In a medium bowl, mix together cream cheese, mayonnaise, Parmesan cheese, Romano cheese, garlic, basil, garlic salt, salt and pepper. Gently stir in artichoke hearts and spinach. Transfer the mixture to the prepared baking dish.

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spinach artichoke dip. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spinach artichoke dip is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Spinach artichoke dip is something which I’ve loved my whole life.

Put the cream cheese, sour cream, mayonnaise and garlic in a. Mix together Parmesan cheese, spinach, and artichoke hearts. Combine remaining ingredients and mix with spinach mixture.

To get started with this recipe, we have to first prepare a few components. You can have spinach artichoke dip using 9 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Spinach artichoke dip:

1. Make ready 8 oz of cream cheese.
2. Make ready 1/4 cup of sour cream.
3. Take 1/4 cup of mayonnaise.
4. Make ready 1 of garlic clove.
5. Prepare 2/3 cup of parmesan cheese.
6. Take 1/2 cup of mozzarella cheese, shredded.
7. Prepare to taste of Salt and pepper.
8. Take 14 oz of canned artichokes, squeezed and chopped.
9. Prepare 6 oz of frozen spinach, thawed and squeezed.

Heat olive oil in a medium pot over medium heat. Add spinach to pot one handful at a time, letting each handful completely wilt before adding the next. Add crushed red pepper, if using, and season with salt and pepper. In a large bowl, combine all ingredients.

Instructions to make Spinach artichoke dip:

Throw in the artichokes and cook over medium high heat for several minutes, until liquid is cooked off and artichokes start to get a little color. In a large bowl, combine all ingredients except baguette. Mix until fully combined and season with salt and pepper. Transfer to a baking dish and smooth top with a spatula. How to Make Spinach and Artichoke Dip.

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