Steps to Make Super Quick Homemade Crunch Pound Cake
Crunch Pound Cake.
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crunch pound cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crunch Pound Cake is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Crunch Pound Cake is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook crunch pound cake using 7 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Crunch Pound Cake:
- Take 2 cup of sugar.
- Get 2 cup of cake flour.
- Get 1 cup of crisco.
- Prepare 1 tsp of vanilla extract.
- Take 1 tsp of lemon extract.
- Take 6 of eggs.
- Get 1 tbsp of baking powder.
Instructions to make Crunch Pound Cake:
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