Steps to Make Favorite Pickled Pig Trotters

Pickled Pig Trotters.

Steps to Make Favorite Pickled Pig Trotters

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pickled pig trotters. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pickled Pig Trotters is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Pickled Pig Trotters is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook pickled pig trotters using 12 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Pickled Pig Trotters:

  1. Make ready 8 lbs of split Pig trotters.
  2. Take 1 Tbsp of Badia Complete Seasoning.
  3. Make ready 1 Tbsp of Adobo Seasoning.
  4. Prepare 1 Tbsp of Don Sazon pork chop seasoning.
  5. Get 2 Tbsp of onion powder.
  6. Prepare 16 of garlic cloves lightly crushed.
  7. Make ready 8 of sterilized one quart canning jars with bands and lids.
  8. Take of Red food coloring (Optional).
  9. Make ready 1/4 cup of pickling salt.
  10. Get 16 of dehydrated arbol chiles.
  11. Make ready 3 quarts of white distilled vinegar.
  12. Make ready 1 quart of water.

Steps to make Pickled Pig Trotters:

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