Simple Way to Make Any-night-of-the-week Pound Cake with cream cheese

Pound Cake with cream cheese.

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, pound cake with cream cheese. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pound Cake with cream cheese is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Pound Cake with cream cheese is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pound cake with cream cheese using 11 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Pound Cake with cream cheese:

1. Prepare 5 of eggs (room temperature).
2. Prepare 2 sticks of butter (room temperature).
3. Get 2 sticks of butter (1 CUP) (room temperature).
4. Make ready 1 package of cream cheese (8 oz).
5. Prepare 3 cups of flour.
6. Make ready 1 cup of milk.
7. Prepare 3 cups of sugar.
8. Take 1 teaspoon of vanilla extract.
9. Take 1 teaspoon of lemon extract.
10. Make ready 1 teaspoon of baking powder.
11. Get of bundt pan.

Steps to make Pound Cake with cream cheese:

So that’s going to wrap it up for this special food pound cake with cream cheese recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!