Step-by-Step Guide to Prepare Award-winning Grandma's Tuna Noodle Casserole

Grandma's Tuna Noodle Casserole.

Grandma's Tuna Noodle Casserole

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, grandma's tuna noodle casserole. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Grandma's Tuna Noodle Casserole is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Grandma's Tuna Noodle Casserole is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have grandma's tuna noodle casserole using 11 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Grandma's Tuna Noodle Casserole:

  1. Prepare 12 oz. of extra wide egg noodles.
  2. Prepare 2 cans (4 oz) of ea.) tuna; drained.
  3. Take 1 can of cream of chicken soup.
  4. Take 1 can of cream of mushroom soup.
  5. Make ready 1 cup of sour cream.
  6. Get of seasonings of choice:.
  7. Make ready of parsley, black pepper, garlic powder, onion powder.
  8. Prepare of Topping:.
  9. Get 8 oz. of pkg. shredded Italian cheese blend.
  10. Take 1/2 cup of Italian bread crumbs.
  11. Take 1/2 stick of butter, cut into pats.

Instructions to make Grandma's Tuna Noodle Casserole:

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