Step-by-Step Guide to Make Award-winning Arugula, Chickpeas and Red Beets Salad
Arugula, Chickpeas and Red Beets Salad.
Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, arugula, chickpeas and red beets salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Arugula, Chickpeas and Red Beets Salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Arugula, Chickpeas and Red Beets Salad is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have arugula, chickpeas and red beets salad using 7 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Arugula, Chickpeas and Red Beets Salad:
- Get 2 cup of Arugula.
- Get 1/2 cup of Chickpeas.
- Make ready 1 cup of Red Beets.
- Prepare 1 cup of Avocado (optional).
- Prepare 1 tbsp of Balsamic Vinegar.
- Take 1 tbsp of Olive Oil.
- Get 1 dash of Salt.
Instructions to make Arugula, Chickpeas and Red Beets Salad:
So that’s going to wrap this up for this special food arugula, chickpeas and red beets salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!