Easiest Way to Make Any-night-of-the-week Jam Cake Biscuit

Jam Cake Biscuit.

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, jam cake biscuit. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Jam Cake Biscuit is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Jam Cake Biscuit is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have jam cake biscuit using 13 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Jam Cake Biscuit:

  1. Get 2/3 cup of strawberry jam.
  2. Take 4 cup of self-rising flour.
  3. Get 1/2 cup of vegetable shortening.
  4. Take 2 cup of milk.
  5. Make ready As needed of flour for dusting.
  6. Make ready As needed of butter for brushing top of cake.
  7. Prepare 2/3 cup of strawberry jam.
  8. Get 4 cup of self-rising flour.
  9. Prepare 1/2 cup of vegetable shortening.
  10. Take 2 cup of milk.
  11. Prepare As needed of flour for dusting.
  12. Get As needed of butter for brushing top of cake.
  13. Prepare To taste of confectionery sugar to top of cake.

Steps to make Jam Cake Biscuit:

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