How to Make Super Quick Homemade My Crab Cakes

My Crab Cakes.

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, my crab cakes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Crab Cakes is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. My Crab Cakes is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have my crab cakes using 11 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make My Crab Cakes:

1. Make ready 1 lb of jumbo lump crab.
2. Get 1/4 cup of red bell pepper, chopped.
3. Take 1/4 cup of scallions, chopped.
4. Get 1 of egg.
5. Take 1/2 tsp of old bay seasoning.
6. Prepare 1/8 tsp of cayenne pepper.
7. Take 1 tbsp of dijon mustard.
8. Get 1/4 tsp of worcestershire sauce.
9. Get 1/2 cup of mayonnaise.
10. Prepare 3/4 cup of plain breadcrumbs.
11. Take 2 tbsp of olive oil, extra virgin.

Steps to make My Crab Cakes:

So that is going to wrap it up for this exceptional food my crab cakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!