How to Prepare Ultimate AVOCADO/ TOMATO/ MOZZARELLA SALAD
AVOCADO/ TOMATO/ MOZZARELLA SALAD. Fresh and delicious Avocado Tomato Mozzarella Salad. Modern day Caprese Salad with cherry tomatoes, mozzarella, basil, avocado and zesty Mozzarella Salad seasoning. This avocado Caprese salad is often referred to as an Italian "tricolore" salad since it has the three colors of the Italian flag: red tomatoes, white mozzarella and green avocados and basil.
Make sure to cut the tomatoes and avocado into bite size pieces. Also, whisk together the dressing ingredients. Add all the ingredients into a large bowl – cherry tomatoes, mozzarella, avocado and basil.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, avocado/ tomato/ mozzarella salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
AVOCADO/ TOMATO/ MOZZARELLA SALAD is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. AVOCADO/ TOMATO/ MOZZARELLA SALAD is something which I’ve loved my whole life. They are nice and they look fantastic.
Fresh and delicious Avocado Tomato Mozzarella Salad. Modern day Caprese Salad with cherry tomatoes, mozzarella, basil, avocado and zesty Mozzarella Salad seasoning. This avocado Caprese salad is often referred to as an Italian "tricolore" salad since it has the three colors of the Italian flag: red tomatoes, white mozzarella and green avocados and basil.
To get started with this recipe, we must first prepare a few components. You can have avocado/ tomato/ mozzarella salad using 7 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make AVOCADO/ TOMATO/ MOZZARELLA SALAD:
- Take 2 medium of AVOCADO.
- Make ready 2 medium of TOMATOES.
- Get 1 medium of MOZZARELLA.
- Make ready 2 tbsp of EXTRA VIRGINIA OLIVE OIL.
- Prepare 2 tsp of BASIL / DRIED.
- Make ready 1 pinch of SALT.
- Prepare 1 pinch of PEPPER.
Pour the white balsamic dressing over the ingredients and gently toss until combined. Lightly toss tomato, mozzarella cheese, and avocado cubes in a salad bowl. Mix balsamic vinegar, red wine vinegar, dried basil, sugar, salt, and black pepper in a separate bowl. Pour dressing over salad and mix again to coat.
Steps to make AVOCADO/ TOMATO/ MOZZARELLA SALAD:
Now arrange the tomato and avocado slices on a serving plate in overlapping circles, starting from the edge, placing the whole basil leaves among the layers. Finally, place the mozzarella on top. Make up the dressing by crushing the clove of garlic, together with the salt, in a pestle and mortar until it becomes a creamy mass. Juicy tomatoes, fresh basil and creamy mozzarella and avocado chunks all tossed in a tangy homemade balsamic glaze! This salad is the perfect side dish for potlucks and bbq's or even served with some protein for a light lunch!
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