Recipe of Award-winning Mini Eggplants with Tomato Feta Sauce
Mini Eggplants with Tomato Feta Sauce. Greek baked eggplant in tomato sauce and feta cheese – an easy but delicious gluten free Mediterranean dish. He told us that the eggplant is first baked in the oven by itself with a little olive oil, then tomato sauce is poured over the top, followed by crumbled feta cheese, before the dish is. Eggplants, also known as aubergines, belong to the nightshade family of plants and are used in many Italian dishes.
This is another Greek recipe with eggplants and is very easily prepared. This is another Greek recipe with eggplants and is very easily prepared. This tangy and savor recipe is an unexpected take on a side dish or veggie-centric appetizer for any occasion!
Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, mini eggplants with tomato feta sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mini Eggplants with Tomato Feta Sauce is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Mini Eggplants with Tomato Feta Sauce is something that I’ve loved my whole life.
Greek baked eggplant in tomato sauce and feta cheese – an easy but delicious gluten free Mediterranean dish. He told us that the eggplant is first baked in the oven by itself with a little olive oil, then tomato sauce is poured over the top, followed by crumbled feta cheese, before the dish is. Eggplants, also known as aubergines, belong to the nightshade family of plants and are used in many Italian dishes.
To begin with this recipe, we must prepare a few ingredients. You can cook mini eggplants with tomato feta sauce using 11 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Mini Eggplants with Tomato Feta Sauce:
- Take 20 of mini eggplants (approximately).
- Prepare 1 1/2 cups of grated fresh tomatoes or slightly more.
- Make ready 2 tsp. of Tomato paste.
- Prepare 1/4 tsp. of Sugar (approximately).
- Make ready 4 tbs. of cup olive oil.
- Take 2 of garlic cloves finely diced.
- Get 1 tbs. of Fresh basil chopped.
- Take 1 tbs. of Fresh parsley chopped.
- Take 1/2 tbs. of Fresh thyme chopped.
- Take to taste of Salt and pepper.
- Make ready 1/2-3/4 cup of crumbled feta cheese.
I belong to a local farm share called Fresh Fix. There is a twist to this farm share which is a bit different from most ~ they deliver it to you! Try this French tian when you need a colorful vegetarian dish. It's as if my garden decided to throw a prom, and the eggplants, zucchini, and tomatoes banded together to show everyone else Roasted Eggplant and Butternut Squash with Tahini-Yogurt Sauce.
Steps to make Mini Eggplants with Tomato Feta Sauce:
Arrang eggplants with sauce on plates and serve with fresh white bread, if desired. The Grand Trunk Road is one of South Asia's oldest and longest roads. For centuries, it's linked the eastern and western regions of the Indian subcontinent, running from Bengal, across north India, into Peshawar in Pakistan up to Afghanistan. Wash the eggplants and cut them in half lengthwise, without removing the petiole. Place the Eggplant on the serving dish, top tomato and feta, then drizzle with the remaining sauce into the bowl of tomato.
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