How to Make Favorite Tortilla Crisps with Fruit Salsa

Tortilla Crisps with Fruit Salsa. Watch me make this fruit salsa and cinnamon chips from start to finish! So I've been slowly updating a few of my favorite recipes on this site and next up is this fruit salsa with cinnamon tortilla chips. This was one of the first recipes that I posted on Divas Can Cook.

Tortilla Crisps with Fruit Salsa Such a delicious treat that's sure to be a crowd pleaser! This fresh fruit salsa is made with peaches, strawberries, kiwis and mango, but you can use any fruit you have on hand! The bright red fruit salsa is addictive.

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tortilla crisps with fruit salsa. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Watch me make this fruit salsa and cinnamon chips from start to finish! So I've been slowly updating a few of my favorite recipes on this site and next up is this fruit salsa with cinnamon tortilla chips. This was one of the first recipes that I posted on Divas Can Cook.

Tortilla Crisps with Fruit Salsa is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Tortilla Crisps with Fruit Salsa is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have tortilla crisps with fruit salsa using 9 ingredients and 0 steps. Here is how you cook it.

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The ingredients needed to make Tortilla Crisps with Fruit Salsa:

  1. Prepare of Fruit Salsa.
  2. Take of Frozen Fruit blend, preferably one with mango, pineapple, strawberries, and perhaps blueberries.
  3. Make ready of Frozen Strawberries.
  4. Prepare of Red Apple ( use two if you want more of a crunch in your salsa.
  5. Prepare of Tortilla Crisps.
  6. Make ready of Oil, any kind.
  7. Prepare of Tortillas.
  8. Prepare of Sugar.
  9. Prepare of Cinnamon.

It is best eaten the day it is made. —Nancy Leavitt, Logandale, Nevada. If you are serious about getting your fruit servings in, this is a fun way to do it. The bright red fruit salsa is addictive. Enjoy a delicious Mexican dessert with this fruit salsa recipe from Old El Paso using cinnamon dusted tortillas, fresh fruit and vanilla ice cream.

Instructions to make Tortilla Crisps with Fruit Salsa:

To make the crisps, brush both sides of all the tortillas lightly with the water then sprinkle the cinnamon sugar mixture over both sides. Corn tortillas add a distinctly salty corn flavor and crisp texture to salmon. The refreshing salsa combination of mango, papaya, and Add the salmon to the chips, mustard side down, and press in the tortilla crumbs to coat. Transfer the salmon to the prepared. While your tortillas get crispy in the oven, go ahead and cut your fruit.

So that’s going to wrap it up with this exceptional food tortilla crisps with fruit salsa recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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