Steps to Make Ultimate Country Smothered Chicken Fried Steak
Country Smothered Chicken Fried Steak.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, country smothered chicken fried steak. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Country Smothered Chicken Fried Steak is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Country Smothered Chicken Fried Steak is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook country smothered chicken fried steak using 15 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Country Smothered Chicken Fried Steak:
- Prepare of Meat.
- Make ready 1 lb of cubed steak.
- Prepare 1 cup of all-purpose flour.
- Prepare 2 tsp of soul seasoning.
- Prepare 2 tsp of seasoned salt.
- Make ready 2 tsp of Black pepper.
- Prepare 1 tsp of onion powder.
- Make ready 1 dash of cayenne pepper.
- Make ready 1/4 cup of olive oil, extra virgin.
- Get of White Country Gravy.
- Get 1 cup of milk.
- Make ready 2 tsp of course black pepper.
- Make ready 1 tsp of salt.
- Get 1 of left over oil from steaks.
- Get 1/4 cup of all-purpose flour.
Steps to make Country Smothered Chicken Fried Steak:
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