Steps to Make Award-winning Whiskey Grilled Salmon

Whiskey Grilled Salmon.

Steps to Make Award-winning Whiskey Grilled Salmon

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, whiskey grilled salmon. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Whiskey Grilled Salmon is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Whiskey Grilled Salmon is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have whiskey grilled salmon using 14 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Whiskey Grilled Salmon:

  1. Take of Salmon.
  2. Get 1 cup of Jack Daniels wood chips.
  3. Make ready 1 1/2 lb of wild caught sockeye salmon.
  4. Get 1 of butter-olive oil spray, to coat fish.
  5. Take 1 of freshly ground pepper corns, to taste.
  6. Take 1 bunch of fresh dill weed.
  7. Prepare of Asparagus.
  8. Prepare 1 bunch of asparagus.
  9. Take 1 tbsp of minced garlic.
  10. Take 1/4 cup of extra virgin olive oil.
  11. Take of Spinach.
  12. Take 1 bunch of fresh spinach.
  13. Take 1/4 cup of Extra virgin olive oil.
  14. Get 1 tbsp of minced garlic.

Steps to make Whiskey Grilled Salmon:

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