Simple Way to Make Super Quick Homemade Pickled cauliflower curry

Pickled cauliflower curry. These curry cauliflower pickles are perfect for snacking, as a topping for salad or served with grilled meats. I love me plenty of good pickles. The cauliflower florets are also pickled with fresh curry leaves, toasted cumin and chili pepper flakes (for a bit of heat).

Simple Way to Make Super Quick Homemade Pickled cauliflower curry She blogs over at Foodie with Family and is a. Easy Indian Pickled Cauliflower Curry Recipe. Originally we came across this awesome recipe from Melanie at Pickle Me Too when I had her on the podcast.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, pickled cauliflower curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pickled cauliflower curry is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Pickled cauliflower curry is something which I have loved my entire life.

These curry cauliflower pickles are perfect for snacking, as a topping for salad or served with grilled meats. I love me plenty of good pickles. The cauliflower florets are also pickled with fresh curry leaves, toasted cumin and chili pepper flakes (for a bit of heat).

To get started with this particular recipe, we have to first prepare a few components. You can have pickled cauliflower curry using 21 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Pickled cauliflower curry:

  1. Get 300 gm of cauliflower.
  2. Prepare 2 of potatoes.
  3. Take 2 of onions.
  4. Take 2 of tomato paste.
  5. Prepare 2 of green chillies.
  6. Get 2 tsp of chopped coriander leaves.
  7. Prepare 2 tsp of ginger garlic paste.
  8. Get 1/2 cup of yoghurt.
  9. Make ready 1 tsp of cumin seeds.
  10. Prepare 1 tsp of rai/mustard seeds.
  11. Prepare 1 tsp of Saunf/fennel seeds.
  12. Prepare 1/2 tsp of Fenugreek seeds.
  13. Make ready 1/2 tsp of nigella seeds.
  14. Get 1/2 tsp of red chili powder.
  15. Make ready 1/2 tsp of Turmeric powder.
  16. Prepare 1/2 tsp of coriander powder.
  17. Get 1/2 tsp of cumin powder.
  18. Take 1/2 tsp of Garam masala.
  19. Prepare 1 tsp of Kasuri Methi.
  20. Take 2 tsp of mustard oil.
  21. Take 2 tsp of prepared pickle masala.
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Cauliflower curry recipe – A simple yet delicious & flavorful Indian cauliflower curry made with onions, tomatoes, spices & herbs. It goes so good with plain rice, roti, chapati, naan or plain paratha. Once the cauliflower is slightly tender, add it to a glass jar. Pour the pickling liquid over the cauliflower, filling to the top of the jar.

Instructions to make Pickled cauliflower curry:

Easy recipe for Pickled Cauliflower with the added bonus of pickling red bell peppers and carrots too. Photographs and a how-to video included. Here is how you cook that. So last night I canned up the pickled curry cauliflower. Pickled cauliflower can be enjoyed on its own as a healthy snack or served alongside a variety of meats and main dishes.

So that’s going to wrap it up for this special food pickled cauliflower curry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!