Recipe of Quick Maple Waffles
Maple Waffles.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, maple waffles. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Maple Waffles is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Maple Waffles is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook maple waffles using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Maple Waffles:
- Prepare 80 grams of ●Bread flour.
- Get 60 grams of ●Cake flour.
- Make ready 4 grams of ●Dry yeast.
- Take 35 grams of ●Maple sugar.
- Prepare 40 grams of ○Butter.
- Take 40 grams of ○Milk.
- Get 1/2 of ○Egg.
- Take 1 pinch of ○Salt.
- Prepare 1 dash of Water for misting.
- Get 1 of Nib sugar.
Steps to make Maple Waffles:
- Soften the butter, warm the milk, and beat the egg. Set aside. Add the ● ingredients to a bowl and mix together..
- Put the mix from Step 1 into a plastic bag. Add the ○ ingredients and rub in the dough in the bag. Mix together well..
- Transfer to a bowl, mist, and proof in the oven at 35℃ for 40 minutes..
- Once the batter has expanded to twice its original size remove and divide into 6 portions (1 piece should be about 45 g)..
- Create a depression in the middle of the dough and add the nib sugar. Then, wrap the dough around the sugar..
- Place in your waffle maker and cook. Check on them after 2 minutes and cook more if necessary..
- And they're finished. If you like, top with powdered sugar and maple syrup..
- This is the maple sugar I used..
So that’s going to wrap it up with this special food maple waffles recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!