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Steps to Make Homemade Pan-fried Chicken Wings (4 Ingredients)

Pan-fried Chicken Wings (4 Ingredients).

Steps to Make Homemade Pan-fried Chicken Wings (4 Ingredients)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pan-fried chicken wings (4 ingredients). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pan-fried Chicken Wings (4 Ingredients) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Pan-fried Chicken Wings (4 Ingredients) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook pan-fried chicken wings (4 ingredients) using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pan-fried Chicken Wings (4 Ingredients):

  1. Get 4 of chicken wings.
  2. Get 1/2 tsp of salt.
  3. Prepare 1/2 tsp of paprika.
  4. Make ready of Black pepper according to your preference.

Steps to make Pan-fried Chicken Wings (4 Ingredients):

  1. Cut the chicken wings into three pieces. Remove the bony part..
  2. Combine all ingredients. Make sure that the wings are well coated..
  3. Arrange the pieces on a pan. You can use a cast iron skillet or just regular pan. (I used a regular one).
  4. Use medium heat. When you can hear the sizzle (after a couple of minutes or so) cover the pan..
  5. After a couple of minutes, remove the lid and flip the chicken. Cover the pan again..
  6. Remove the lid and flip the chicken again. Cover again. Continue flipping and checking until the wings are golden brown..
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