Recipe of Any-night-of-the-week Homestyle Fried Chicken

Homestyle Fried Chicken.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, homestyle fried chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Homestyle Fried Chicken is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Homestyle Fried Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook homestyle fried chicken using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Homestyle Fried Chicken:

1. Make ready of all purpose flour.
2. Prepare of whole large eggs.
3. Take of half n half or milk or buttermilk.
4. Take of whole chicken cut into pieces or 5 breasts cut in half.
5. Take of season salt or season meat tenderizer.
6. Get of poultry seasoning.
7. Get of ground black pepper.
8. Prepare of garlic powder.
9. Make ready of onion powder.
10. Prepare of salt.
11. Get of paprika.
12. Make ready of peanut, corn or vegetable oil for frying.
13. Make ready of deep frying pan or skillet.

Steps to make Homestyle Fried Chicken:

1. Mix eggs, milk or half n half until well combined in a wide or deep bowl.
2. Mix flour and all seasonings until well combined in separate bowl.
3. Dip chicken in flour mixture then into egg mixture and back into flour, set aside on plate and continue until all chicken pieces are coated.
4. Set chicken aside, add oil to skillet and heat on medium to med-high until bubbly when u drop a pinch of flour in oil.
5. Add chicken in oil slowly, cooking only 3-5 pieces at a time.
6. Cook on first side for about 5-7 minutes to set crust then flip carefully.
7. Keep cooking and flipping every so often until chicken is no longer pink and juices run clear when poked with fork or knife.
8. Take out and place on cookie sheet and put in warm oven while cooking the rest so that it doesn't get cold before serving.
9. Each time a batch of chicken is done add to oven on pan until all chicken pieces are done.
10. I like to serve this with veggies like green beans or broccoli, mashed taters and homemade gravy that I make from some of the pan drippings and some of the seasoned flour that's left from dipping the chicken and I add some milk and chicken flavored bouillon cubes to it….
11. All the measurements may not be exactly right in this recipe. I'm kinda just guessing bc Mom never measured anything and I usually don't either. Feel free to tweak the spices to your taste… I hope you try, post and enjoy! Thanks! :).

So that is going to wrap it up for this exceptional food homestyle fried chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!