Step-by-Step Guide to Prepare Favorite Apple cake "Sharlotka"

Apple cake "Sharlotka". "Sharlotka" is a classic Russian apple cake. In some parts of the world, it's known as the French Apple cake. BEST soft and airy Sharlotka apple cake we've tried.

Try Russia's most popular dessert and you'll always have your So, now my mother-in-law makes sharlotka as an exotic Russian apple cake for her friends and. What Apples Are Best for Apple Cake? You can use any apples you have when making Sharlotka Apple Cake.

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, apple cake "sharlotka". It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Apple cake "Sharlotka" is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Apple cake "Sharlotka" is something that I’ve loved my entire life. They are nice and they look wonderful.

"Sharlotka" is a classic Russian apple cake. In some parts of the world, it's known as the French Apple cake. BEST soft and airy Sharlotka apple cake we've tried.

To get started with this recipe, we have to prepare a few components. You can have apple cake "sharlotka" using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Apple cake "Sharlotka":

1. Take 4 pc of Eggs.
2. Get 200 gr of 🍎 Sugar.
3. Prepare 200 gr of 🍎 Flour.
4. Make ready 1 tsp of 🍎 Baking powder.
5. Make ready 5-6 pc of 🍎 Apples.
6. Prepare 2 tsp of 🍎 Lemon juice.
7. Get 1 tbsp of 🍎 Cinnamon.
8. Make ready of 🍎 Oil/butter for grease the dish.

Traditionally, many Russian people used tart apples like the Antonovka Apples, which. Russian Sharlotka is a light sponge cake filled with small apple pieces. It's a simple dessert made with very inexpensive ingredients which most people always have on hand. Adapted from Alex's mother, who adapted it from her mother, and so on… Polish also consider Sharlotka a very Polish cake.

Steps to make Apple cake "Sharlotka":

1. Eggs whip with sugar into light-color thick mass..
2. Prepare the apples, cut out the middle of them, cut into slices. Mix apples with cinnamon and lemon juice..
3. Add flour to the whipped egg mixture. Add the baking powder..
4. Grease the baking dish with butter..
5. Lay apples at the bottom of the dish. Pour dough on it. Lay out the slices from the sides and move in a spiral straight to the middle..
6. Bake apple cake for 30-40 minutes at 180 degrees. Readiness can be checked with a wooden skewer. (wooden skewer must be dry).

There is a great variety of apple cakes in Poland, but. The apple sharlotka I grew up with is Soviet in origin and not to be confused with its progenitor, the To eat apple sharlotka in its contemporary iteration is to consume a history lesson: The cake was a. This Russian apple cake called "Sharlotka" is the easiest to make apple cake recipe ever. All you need to make Sharlotka is apples, flour, sugar and eggs. Sharlotka is a light, fluffy Russian apple cake that's simple to make and perfect for dessert, brunch or Chef Matt Danko uses his father's recipe to make sharlotka, a deliciously light and fluffy Russian.

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