Easiest Way to Prepare Quick Lemon Olive Oil Cake

Lemon Olive Oil Cake.

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, lemon olive oil cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Lemon Olive Oil Cake is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Lemon Olive Oil Cake is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook lemon olive oil cake using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Olive Oil Cake:

1. Get of AP Flour.
2. Take of Baking powder.
3. Make ready of Eggs.
4. Prepare of Salt.
5. Take of Softened butter.
6. Make ready of Olive oil.
7. Make ready of Lemon juice.
8. Prepare of Lemon zest.
9. Get of Vanilla extract.
10. Get of Sugar.

Steps to make Lemon Olive Oil Cake:

1. Preheat oven to 350. Mix dry ingredients. Separate whites from yolks and set aside. Add wet ingredients to dry ingredients. Whip egg whites until stiff peaks. Fold in whites to cake batter and bake until golden brown. About 30-45 min.

So that’s going to wrap this up with this special food lemon olive oil cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!