Step-by-Step Guide to Make Speedy Grilled Wagyu Flank Steak with Cilantro-Scallion Salad

Grilled Wagyu Flank Steak with Cilantro-Scallion Salad. Flavorful Wagyu flank steak is marinated in ginger, garlic, honey, soy sauce, chile oil, sesame oil, and scallions. The steak is grilled, sliced, and served over a cilantro-scallion salad! The combination of the vegetables, herbs, honey, ginger, and beef makes for a tasty meal.

Marinate the steak: Light a grill. In a small bowl, whisk together all the steak. Wagyu Bavette Steak With Chimichurri Sauce Grilled On The Weber Kettle.

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, grilled wagyu flank steak with cilantro-scallion salad. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Flavorful Wagyu flank steak is marinated in ginger, garlic, honey, soy sauce, chile oil, sesame oil, and scallions. The steak is grilled, sliced, and served over a cilantro-scallion salad! The combination of the vegetables, herbs, honey, ginger, and beef makes for a tasty meal.

Grilled Wagyu Flank Steak with Cilantro-Scallion Salad is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Grilled Wagyu Flank Steak with Cilantro-Scallion Salad is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have grilled wagyu flank steak with cilantro-scallion salad using 18 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Wagyu Flank Steak with Cilantro-Scallion Salad:

  1. Take of Double 8 Cattle Company Fullblood Wagyu Flank Steak.
  2. Make ready of Marinade.
  3. Prepare of -INCH PIECE Ginger (peeled and thinly sliced).
  4. Make ready of Garlic Cloves (rough chopped).
  5. Make ready of Scallions (small diced).
  6. Make ready of Soy Sauce.
  7. Take of Sesame Oil.
  8. Get of Chile Oil.
  9. Prepare of Honey.
  10. Get of Salad.
  11. Take of SMALL BUNCH Cilantro (leaves and stems cut into bite-size pieces).
  12. Prepare of Scallions (thinly sliced on a biased cut).
  13. Get of Fresno Chile (minced).
  14. Take of Rice Wine Vinegar.
  15. Prepare of Soy Sauce.
  16. Prepare of Chile Oil.
  17. Prepare of Sesame Oil.
  18. Get of Honey.

Skirt steak is our favorite choice when grilling for a crowd for two reasons: it feeds many and cooks in a jiffy. We like to pair it with a sauce with a Slice steak against the grain into ΒΌ"-thick strips. Arrange on a platter and spoon some scallion salsa verde over. This Grilled Marinated Flank Steak is melt-in-your-mouth delicious!

Instructions to make Grilled Wagyu Flank Steak with Cilantro-Scallion Salad:

A marinade made with soy sauce, honey and garlic makes this cut extra delicious. Grilled Steak and Summer Vegetable Salad. Grilled Steak with Tomatoes and Scallions. Place the steaks on the grill rack, or put them on a baking sheet and place under the broiler. Keep some steaks on hand and you almost won't have to!

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