How to Prepare Ultimate Cheesy Squash and Zucchini Casserole

Cheesy Squash and Zucchini Casserole.

Cheesy Squash and Zucchini Casserole

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cheesy squash and zucchini casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cheesy Squash and Zucchini Casserole is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Cheesy Squash and Zucchini Casserole is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook cheesy squash and zucchini casserole using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Squash and Zucchini Casserole:

  1. Make ready 1 1/2 lb of summer (yellow) squash, sliced.
  2. Take 1 1/2 lb of zucchini, sliced.
  3. Prepare 1 each of red Bell pepper, sliced.
  4. Get 6 each of small sweet peppers, sliced (optional).
  5. Prepare 1 each of onion, diced.
  6. Prepare 2 3/4 cup of cheddar cheese, sharp or mild.
  7. Prepare 5 each of eggs.
  8. Get 1 cup of butter or margarine.
  9. Get 2 tbsp of biscuit mix, such as Bisquick.
  10. Prepare 1 tbsp of white sugar.
  11. Prepare 1 tbsp of lemon juice.
  12. Prepare 1 tsp of salt (or to taste).
  13. Get 10 of seasoned croutons (Italian or Caesar).

Steps to make Cheesy Squash and Zucchini Casserole:

  1. Pre-heat oven to 340º..
  2. Steam vegetables for 10-15 minutes or until tender. Drain..
  3. Mix all ingredients except bread crumbs..
  4. Pour into casserole dish..
  5. Sprinkle bread crumbs on top..
  6. Pour mixture into 2 1/2 quart casserole dish..
  7. Bake for 40 minutes or until browned and hot..
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