Simple Way to Make Speedy Sweet-Salty Porkchops
Sweet-Salty Porkchops.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet-salty porkchops. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet-Salty Porkchops is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Sweet-Salty Porkchops is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have sweet-salty porkchops using 11 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Sweet-Salty Porkchops:
- Take 1 of kilo pork chops.
- Take 2/3 cup of soy sauce.
- Take 1/4 cup of warm water.
- Make ready 4 tbsps of brown sugar.
- Get 4 cloves of garlic.
- Take 1 of small red onion.
- Prepare 1/2 tsp of garlic powder.
- Prepare 1/2 tsp of Garlic Salt.
- Prepare 1 tbsp of Dried Thyme.
- Take 1 pinch of crush black pepper.
- Make ready 1 pinch of Lemon Salt (optional).
Steps to make Sweet-Salty Porkchops:
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