Steps to Prepare Ultimate Chicken Marsala
Chicken Marsala.
Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken marsala. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Marsala is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Marsala is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have chicken marsala using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Chicken Marsala:
- Make ready 2 tbsp of olive oil, divided.
- Get 4 of skinless boneless chicken cutlets.
- Prepare 8 oz of presliced white mushrooms.
- Make ready 4 of thyme sprigs.
- Take 1 tbsp of flour.
- Prepare 2/3 cup of chicken stock.
- Prepare 2/3 cup of Marsala wine or dry cooking sherry.
- Make ready 2 tbsp of butter.
Steps to make Chicken Marsala:
- Heat 1 tbsp oil in large skillet over medium high heat. Season chicken with salt and pepper, add to skillet, and cook until done, about 4 minutes per side. Remove chicken from pan and keep warm..
So that’s going to wrap this up for this special food chicken marsala recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
