Simple Way to Prepare Super Quick Homemade Japanese Strawberry shortcake

Japanese Strawberry shortcake.

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, japanese strawberry shortcake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Japanese Strawberry shortcake is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Japanese Strawberry shortcake is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook japanese strawberry shortcake using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Japanese Strawberry shortcake:

  1. Make ready of eggs.
  2. Take of flour.
  3. Take of sugar.
  4. Get of butter.
  5. Prepare of milk.
  6. Prepare of cream.
  7. Make ready of whipping cream.
  8. Prepare of sugar.
  9. Make ready of strawberries.

Instructions to make Japanese Strawberry shortcake:

  1. In a bowl break the eggs and add sugar. set it on a hot water (bain-marie) to dissolve sugar.

So that is going to wrap this up with this special food japanese strawberry shortcake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!