Recipe of Homemade Skillet Chicken Cacciatore

Skillet Chicken Cacciatore.

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, skillet chicken cacciatore. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Skillet Chicken Cacciatore is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Skillet Chicken Cacciatore is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have skillet chicken cacciatore using 5 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Skillet Chicken Cacciatore:

1. Prepare 1 tbsp of olive oil.
2. Take 2 lb of boneless, skinless chicken thighs or breasts.
3. Take 1 medium of onion, sliced.
4. Take 1 jar of (4.5 oz.) sliced mushrooms, drained.
5. Take 1 jar of (1 lb. 8 oz.) Ragu® Chunky Pasta Sauce.

Instructions to make Skillet Chicken Cacciatore:

1. Heat olive oil in 12-inch skillet over medium-high heat and cook chicken, onion and mushrooms 10 minutes or until onion is tender and chicken is lightly browned..

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