Recipe of Any-night-of-the-week Choco coconut roll
Choco coconut roll. Place the rolled coconut sheet on top of chocolate sheet as shown here. Fold the chocolate coconut sheet into a roll as shown here. The chocolate coconut roll is ready.
Add powdered sugar and beat some more until sugar is dissolved. Spread the butter mixture all over. Soft chocolate dough with delicious coconut filling for all dessert lovers!
Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, choco coconut roll. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Place the rolled coconut sheet on top of chocolate sheet as shown here. Fold the chocolate coconut sheet into a roll as shown here. The chocolate coconut roll is ready.
Choco coconut roll is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Choco coconut roll is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook choco coconut roll using 7 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Choco coconut roll:
- Make ready 100 g of dry coconut powder.
- Get 2 of packet parle-g biscuits.
- Get 4 tablespoon of sugar powder.
- Prepare 2 tablespoon of drinking chocalete.
- Make ready 1 tablespoon of cocoa powder.
- Prepare 2 tablespoon of cream.
- Get 1 cup of milk.
This chocolate coconut roll or potica as we call it in Slovenia is an amazing and incredibly delicious dessert. Potica is a traditional Slovenian dessert made with yeast dough and filling and rolled to make a nice spiral. Beat in sugar, coffee or water, and vanilla extract. Whisk together cocoa, salt, baking powder, and flour.
Steps to make Choco coconut roll:
These are also no cook and no bake rolls. They are actually simple and taste amazing. They somehow remind me of bounty bar, I guess because of the chocolate and coconut combo. Beat eggs, egg yolk; add sugar beating continuously. In a separate bowl whisk flour, cocoa and baking powder.
So that is going to wrap this up for this special food choco coconut roll recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!