How to Make Super Quick Homemade White Chocolate Rice Flour Cupcakes

White Chocolate Rice Flour Cupcakes.

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, white chocolate rice flour cupcakes. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

White Chocolate Rice Flour Cupcakes is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. White Chocolate Rice Flour Cupcakes is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook white chocolate rice flour cupcakes using 11 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make White Chocolate Rice Flour Cupcakes:

1. Get 100 grams of Rice flour.
2. Get 1 tsp of Baking powder.
3. Take 50 grams of Butter.
4. Get 30 grams of Granulated sugar.
5. Make ready 1 of Egg.
6. Make ready 60 ml of Milk.
7. Prepare 2 of pieces White chocolate.
8. Make ready 100 ml of Heavy cream.
9. Prepare 10 grams of Granulated sugar (for the cream).
10. Get 1 of Vanilla oil.
11. Make ready 1 of Silver dragées (optional).

Instructions to make White Chocolate Rice Flour Cupcakes:

1. Bring the butter and eggs to room temperature. Preheat the oven to 180°C..

So that’s going to wrap this up for this special food white chocolate rice flour cupcakes recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!