Simple Way to Prepare Quick easy parmesan tilapia
easy parmesan tilapia. Line a baking sheet with aluminum foil. Whisk Parmesan cheese, paprika, parsley, salt, and pepper together in a shallow dish. Coat tilapia fillets with olive oil and press into the Parmesan cheese mixture.
Adjust oven rack to top and turn on the broiler. In a small bowl, combine all ingredients except tilapia. Line a baking sheet with aluminum foil and lightly spray with cooking spray.
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy parmesan tilapia. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
easy parmesan tilapia is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. easy parmesan tilapia is something which I’ve loved my entire life.
Line a baking sheet with aluminum foil. Whisk Parmesan cheese, paprika, parsley, salt, and pepper together in a shallow dish. Coat tilapia fillets with olive oil and press into the Parmesan cheese mixture.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy parmesan tilapia using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make easy parmesan tilapia:
- Prepare 6 of pieces of tilapia.
- Prepare 1 of parmesan cheese.
- Prepare 1 of cooking spray.
Evenly divide the parmesan mixture and spread out on top of tilapia. In a small bowl, mix together the Parmesan cheese, butter, mayonnaise and lemon juice. Season with dried basil, pepper, onion powder and celery seed. Mix in the bread crumbs and set aside.
Steps to make easy parmesan tilapia:
- Spray baking sheet lightly..
- Set oven at 350'.
- Put fish in the cookie sheet,spray with cooking spray,shake on parm cheese enough to cover fish,bake for 10-15 minutes all depending on the oven..
Arrange fillets in a single layer on the prepared pan. Pat tilapia dry (if frozen, it should be thawed first) with a paper towel and season with salt and pepper. While fish is baking, mix butter with garlic, thyme and parmesan cheese. Tilapia is a quick baking fish, making is a really great weeknight dinner. Baking the tilapia under the broiler allows it to cook quickly.
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