Easiest Way to Prepare Ultimate Reduced Butter Banana Tea Muffins

Reduced Butter Banana Tea Muffins.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, reduced butter banana tea muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Reduced Butter Banana Tea Muffins is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Reduced Butter Banana Tea Muffins is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook reduced butter banana tea muffins using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Reduced Butter Banana Tea Muffins:

1. Get 100 grams of Ripe Banana.
2. Get 3 grams of Tea leaves (Earl Grey).
3. Prepare 40 grams of Butter.
4. Take 60 grams of Sugar.
5. Get 1 of Egg.
6. Take 100 grams of Cake flour.
7. Make ready 1 tsp of Baking powder.

Instructions to make Reduced Butter Banana Tea Muffins:

1. Bring the butter to room temperature and preheat the oven to 170℃. Peel the banana and mash well with a fork..

So that’s going to wrap it up for this exceptional food reduced butter banana tea muffins recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!