Step-by-Step Guide to Prepare Award-winning Creamy Cheesy Baked Fish over Rice

Creamy Cheesy Baked Fish over Rice. Sprinkle fish with garlic salt & italian seasoning. Melt butter in a saucepan, add flour and stir until smooth, add broth and stir until smooth, add cream of mushroom soup & stir all until smooth. Sprinkle with cheese and remaining croutons.

Uncover; sprinkle with cheddar cheese and remaining onions. To begin with this recipe, we have to first prepare a few ingredients. Here is how you cook that.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, creamy cheesy baked fish over rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy Cheesy Baked Fish over Rice is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Creamy Cheesy Baked Fish over Rice is something that I’ve loved my entire life.

Sprinkle fish with garlic salt & italian seasoning. Melt butter in a saucepan, add flour and stir until smooth, add broth and stir until smooth, add cream of mushroom soup & stir all until smooth. Sprinkle with cheese and remaining croutons.

To get started with this particular recipe, we have to prepare a few components. You can cook creamy cheesy baked fish over rice using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Creamy Cheesy Baked Fish over Rice:

1. Get 8 of fish fillets (tilapia, catfish, bass, etc).
2. Get 3/4 cup of crushed garlic & cheese croutons.
3. Make ready 1 cup of shredded cheddar cheese.
4. Make ready of garlic salt.
5. Prepare of italian seasoning.
6. Take 3 tbsp of butter.
7. Get 3 tbsp of flour.
8. Get 1/4 cup of chicken broth.
9. Prepare 1 can of cream of mushroom soup.
10. Prepare 2 cup of chicken broth.
11. Take 2 cup of instant rice.
12. Make ready 1 tsp of garlic salt.
13. Get 1 tbsp of italian seasoning.

The ingredients needed to make Creamy Cheesy Baked Fish over Rice: {Take of fish fillets (tilapia, catfish, bass, etc). {Get of crushed garlic & cheese croutons. Spread onion slices in the bottom of the casserole dish. Season fish with salt and pepper; arrange over rice mixture. Melt butter and blend in the lemon juice and sour cream.

Instructions to make Creamy Cheesy Baked Fish over Rice:

1. Spray 9×13 inch pan with cooking spray. Place fish in pan in a single layer.  Sprinkle fish with garlic salt & italian seasoning. Sprinkle 1/2 of croutons over fish. Melt butter in a saucepan,  add flour and stir until smooth,  add broth and stir until smooth, add cream of mushroom soup & stir all until smooth.  Pour sauce evenly over fish.  Sprinkle with cheese and remaining croutons.  Bake at 325° for one hour. Last 4 ingredients are for rice (see directions below) Serve baked fish over Rice..
2. Directions for Rice: Boil broth on stove in medium boiler until boiling. Remove from heat and add remaining ingredients.  Cover rice and let sit until done.  Stir gently..

Salt and pepper the fish to taste and place in a casserole dish. Spread the onion rings evenly on top. Pour the sour cream mixture over fish, spread evenly and top with the cheese. This Creamy Cheesy Rice is such an easy to make side dish. Goes great with so many foods.

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