Recipe of Any-night-of-the-week Breaded Sriracha Tilapia

Breaded Sriracha Tilapia. Place each piece of fish into the egg, then into the panko and press the crumbs into the fish, set on the baking rack (or just onto the baking sheet if you don't have a rack) and repeat with the other pieces of fish. Drizzle with Sriracha and peanut sauce. The Best Breaded Tilapia Fillets Recipes on Yummly

Dry the fish with paper towel and lay the fillets onto the lemon slices. The breaded tilapia fillets are quickly seared in a hot pan, and then drenched in a sauce made from orange juice and sriracha sauce and served over brown rice. "Don't stress about whether the. Season fish with salt and pepper and lemon juice.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, breaded sriracha tilapia. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Place each piece of fish into the egg, then into the panko and press the crumbs into the fish, set on the baking rack (or just onto the baking sheet if you don't have a rack) and repeat with the other pieces of fish. Drizzle with Sriracha and peanut sauce. The Best Breaded Tilapia Fillets Recipes on Yummly

Breaded Sriracha Tilapia is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Breaded Sriracha Tilapia is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook breaded sriracha tilapia using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Breaded Sriracha Tilapia:

1. Prepare portions of Tilapia.
2. Get 1 cup of bread crumbs.
3. Make ready 1 Tsp of paprika.
4. Prepare 1 Tsp of coriander seed.
5. Take of Canola Oil.
6. Prepare of Sriracha.

In a food processor, add almonds and pulse until finely chopped. Spread chopped almonds out onto a plate. One fillet at a time, press both sides of fish down into the almonds to create a crust. Heat olive oil over medium-high heat in a large sauce pan.

Instructions to make Breaded Sriracha Tilapia:

1. Pre heat oven to 400 degrees. Line baking pan with foil and non stick cooking spray..
2. Combine Canola Oil into a bowl with the Sriracha. Depending on how hot you like things, add Sriracha carefully..
3. Combine in another bowl, bread crumbs, paprika and coriander seed. Whisk gently together..
4. Dip tilapia into oil and hot sauce. Then coat with the bread crumbs, shake off excess and place on prepared baking sheet..
5. Place in prepared oven for 10-12 minutes. Check until fish flakes with a fork.

Combine panko, parsley, and salt on a dinner plate. Mix egg and milk together in a bowl. Dip fillets into the milk mixture and shake off excess. Never have I experienced such immediate success with a fish dish in my house than with this tortilla-crusted tilapia with Sriracha sauce. It was also requested later the same week.

So that’s going to wrap this up for this exceptional food breaded sriracha tilapia recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!