How to Make Award-winning Pecan Brownies
Pecan Brownies.
Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pecan brownies. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Pecan Brownies is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Pecan Brownies is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have pecan brownies using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Pecan Brownies:
- Get 20 grams of plain flour.
- Make ready 30 grams of cocoa powder.
- Prepare 150 grams of castor sugar.
- Get 100 grams of chopped pecans, amonds or walnuts.
- Make ready 125 grams of good quality dark chocolate (unsweetened preferred).
- Take 125 grams of butter, melted.
- Prepare 2 of eggs.
Steps to make Pecan Brownies:
- Pre-heat the oven to 180 degree Celsius. Lightly grease a 6”x6” baking tin and line with grease proof baking paper leaving the paper hanging over on the two long sides. (Or butter the mould like I did)..
So that’s going to wrap it up with this exceptional food pecan brownies recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
