Simple Way to Make Speedy Oats and Ragi Brownies

Oats and Ragi Brownies.

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, oats and ragi brownies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Oats and Ragi Brownies is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Oats and Ragi Brownies is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have oats and ragi brownies using 13 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Oats and Ragi Brownies:

1. Prepare 1 cup of Oats pulsed.
2. Prepare 1/3 cup of Ragi flour.
3. Prepare 1/3 cup of Sooji/semolina.
4. Prepare 1/3 cup of Whole wheat flour.
5. Make ready 1 tsp of Baking soda.
6. Get 1/2 cup of Sugar.
7. Get 1/2 cup of Jaggery.
8. Prepare 1/3 cup of Ghee.
9. Take 1 cup of Buttermilk.
10. Get Pinch of salt.
11. Take 1/2 cup of Chopped dark chocolate.
12. Prepare 1/2 cup of Chopped walnuts and almonds.
13. Take 1 tsp of Vanilla extract.

Steps to make Oats and Ragi Brownies:

1. Preheated the oven at 180 c for 15min and line the baking tray with patchment paper..

So that’s going to wrap this up with this exceptional food oats and ragi brownies recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!