Easiest Way to Prepare Super Quick Homemade weeknight lasagna

weeknight lasagna. Made from a few layers of delicious noodles, cheese, and sauce, this is the perfect weeknight meal to serve! It even comes complete with a homemade red sauce to round out the whole thing! Cook lasagna noodles according to package directions.

Remove plastic wrap; re-cover with foil. Cook noodles according to package directions. Drain well and rinse with cool water.

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, weeknight lasagna. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Made from a few layers of delicious noodles, cheese, and sauce, this is the perfect weeknight meal to serve! It even comes complete with a homemade red sauce to round out the whole thing! Cook lasagna noodles according to package directions.

weeknight lasagna is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. weeknight lasagna is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have weeknight lasagna using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make weeknight lasagna:

1. Get of lasagna.
2. Get 20 oz of bag cheese ravioli, refrigerated.
3. Take 1 1/2 cup of pasta sauce, i use a thick and chunky tomato & basil.
4. Get 1 cup of low moisture mozzarella cheese, shredded.
5. Get 2 medium of zucchinis, sliced thinly.
6. Make ready 1/2 cup of white wine ( i add this to thin my pasta sauce down a little).
7. Take 2 tbsp of grated Parmesan cheese.
8. Get 1 pinch of crushed red pepper, to taste.

Meanwhile, brown ground beef and drain well; return to pan. Watch this video to discover the easy way to make a delicious Weeknight Lasagna Toss! This tasty and fun lasagna toss takes just one skillet. For birthday celebrations and back-to-school dinners, this is our go-to family meal.

Instructions to make weeknight lasagna:

1. preheat oven to 350.
2. spray 8 x 8 dish with non stick cooking spray.
3. spread 1/2 cup pasta sauce in the bottom of your dish.
4. layer half of ravioli evenly across the bottom.
5. pour 1/2 cup pasta sauce over ravioli.
6. cover with sliced zucchini.
7. sprinkle with 1/2 cup mozzarella.
8. layer with remaining ravioli, pasta sauce and mozzarella.
9. sprinkle with grated Parmesan and crushed red pepper.
10. bake for 30 minutes. them oven up to 375 and bake for 10 more minutes until it is brown and bubbly.

It's a creamy, rich lasagna without much effort or mess. That's why we call it "weeknight lasagna." You can make it even faster (and meatless) by eliminating the sausage. Add the marinara and broth, stir to combine, and bring to a simmer. Stir to combine and spread into an even layer, making sure as many of the noodles are submerged in liquid as possible. Make Sauce: Heat the olive oil in a large skillet over medium-high heat.

So that is going to wrap it up for this exceptional food weeknight lasagna recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!