Step-by-Step Guide to Prepare Perfect Spinach and Ravioli Lasagna

Spinach and Ravioli Lasagna. Get Instant Recommendations & Trusted Reviews! Compare the Top Meal Delivery Plan and Find the One That's Best for You. Using ravioli to make a lasagna is one of the most efficient ways to get the job done, because the cheese is already contained in every delicious bite!

Spinach and Ravioli Lasagna This top-rated spinach-ravioli lasagna uses convenience items, like store-bought pesto sauce, jarred Alfredo sauce, and frozen cheese-filled ravioli, to deliver a delicious main dish with little time and effort on your part. In medium bowl, toss spinach and pesto. In another bowl, mix Alfredo sauce and broth.

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spinach and ravioli lasagna. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Get Instant Recommendations & Trusted Reviews! Compare the Top Meal Delivery Plan and Find the One That's Best for You. Using ravioli to make a lasagna is one of the most efficient ways to get the job done, because the cheese is already contained in every delicious bite!

Spinach and Ravioli Lasagna is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Spinach and Ravioli Lasagna is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook spinach and ravioli lasagna using 8 ingredients and 3 steps. Here is how you can achieve it.

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The ingredients needed to make Spinach and Ravioli Lasagna:

  1. Prepare 6 oz of fresh baby spinach leaves, chopped.
  2. Make ready 1/3 cup of refrigerated basil pesto.
  3. Make ready 15 oz of Alfredo pasta sauce.
  4. Take 1/4 cup of vegetable or chicken broth.
  5. Take 25 oz of frozen cheese-filled ravioli (do not thaw).
  6. Prepare 2 cup of shredded italian cheese blend.
  7. Get 1 of Chopped fresh basil leaves, if desired.
  8. Get 1 of paprika, if desired.

Arrange half of ravioli in single layer over spinach mixture. Bring a large pot of water to a boil for pasta. In a large deep saucepan, melt the butter over medium heat. Stir in the flour and cook for one minute until the mixture turns golden.

Instructions to make Spinach and Ravioli Lasagna:

  1. Heat oven to 375°F. Spray 11×7-inch (2-quart) glass baking dish with cooking spray..
  2. In medium bowl, toss spinach and pesto. In another bowl, mix Alfredo sauce and broth. Spoon one-third of sauce mixture (about 1/2 cup) into baking dish. Top with half of spinach mixture. Arrange half of ravioli in single layer over spinach mixture, sprinkle with 1/2 cup cheese. Repeat layers. Top with remaining sauce mixture..
  3. Bake uncovered 30 minutes. Sprinkle with remaining cheese. Bake 5 minutes longer or until bubbly. Garnish with basil and paprika..

Bring a large pot of water to a boil for pasta. In a large skillet over medium heat, crumble and cook sausage until browned. Add spinach and stir together until wilted. Arrange a single layer of ravioli to cover bottom of pan. Combine thawed, drained spinach with ricotta, mozzarella, Parmesan, egg, basil, salt, garlic powder and nutmeg.

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