Recipe of Any-night-of-the-week Pita Sandwiches

Pita Sandwiches. Pita bread's best-known stuffing is the classic falafel (fried chickpea balls). Typically paired with an Israeli salad of diced tomatoes, diced cucumbers, and sliced onions, the whole sandwich is drizzled with tahini sauce. The Best Greek Pita Sandwiches Recipes on Yummly

Pita Sandwiches There are so many veggies you can fill a pita with, but one of my favorite pita bread stuffings is greek salad veggies with a good schmear of hummus. Rob and I have been packing this pita bread sandwich out for picnics. Combine the olive oil, lemon juice, salt, oregano, garlic powder, and pepper in a large resealable bag.

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, pita sandwiches. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pita Sandwiches is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Pita Sandwiches is something that I’ve loved my whole life.

Pita bread's best-known stuffing is the classic falafel (fried chickpea balls). Typically paired with an Israeli salad of diced tomatoes, diced cucumbers, and sliced onions, the whole sandwich is drizzled with tahini sauce. The Best Greek Pita Sandwiches Recipes on Yummly

To begin with this particular recipe, we have to prepare a few ingredients. You can have pita sandwiches using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pita Sandwiches:

  1. Make ready 4 of Pita bread store bought.
  2. Get 1 cup of tandoori Chicken shredded (see recipe).
  3. Make ready 1 of small capsicum sliced.
  4. Prepare 1 of carrot sliced.
  5. Take 1/2 of cucumber.
  6. Make ready 3 tbsp of vinegar.
  7. Get 1 tsp of mustard paste.
  8. Take 1 cup of mayonnaise.
  9. Get to taste of Salt and pepper.
  10. Prepare 1 tbsp of ketchup.
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Pour the chicken and marinade into a frying pan over medium-high heat. Cook until the chicken is no longer pink. I enjoy shredded chicken dishes, Moroccan seasonings and pita sandwiches. The addition of the carrot salad laced with dates and pomegranate seeds lends an extra punch and crunch.

Instructions to make Pita Sandwiches:

  1. For sauce: mix in mayonnaise, ketchup, mustard paste, salt and pepper..
  2. For vegetables: cut all the vegetables in juliene cut and dip in vinegar water with salt and pepper..
  3. Assembling: spread chicken on pita bread, vegetables and sauce. Can add jalapenos and olives too.
  4. Serve and enjoy.

Mini flour tortillas can be substituted for pitas. —Arlene Erlbach, Morton Grove, Illinois. Tasty pork brings protein to the pita sandwich. Wrap pork, Dijon mustard, green onions, celery and tomato in a pita to create a tangy wrap sandwich with a little crunch. Layer thinly sliced pork, mango salsa, pineapples and red onion for a pita sandwich with a tropical twist. Combine shredded pork, tomato sauce, red pepper and chipotle.

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