Recipe of Homemade Stuffed pita bread

Stuffed pita bread. Pita bread's best-known stuffing is the classic falafel (fried chickpea balls). Typically paired with an Israeli salad of diced tomatoes, diced cucumbers, and sliced onions, the whole sandwich is drizzled with tahini sauce. The Stuffed Pita Bread recipe out of our category Poultry!

Stuffed pita bread And when your pita filling includes hearty ingredients, like grains, beans, or legumes, lunch can be assembled well in advance. Arayes – delicious grilled pita bread sandwiches stuffed with meat (beef or lamb). This middle eastern dish is crispy in the outside and juicy in the inside.

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, stuffed pita bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pita bread's best-known stuffing is the classic falafel (fried chickpea balls). Typically paired with an Israeli salad of diced tomatoes, diced cucumbers, and sliced onions, the whole sandwich is drizzled with tahini sauce. The Stuffed Pita Bread recipe out of our category Poultry!

Stuffed pita bread is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Stuffed pita bread is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook stuffed pita bread using 16 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Stuffed pita bread:

  1. Make ready of For the pita bread.
  2. Take 2 cups of flour.
  3. Take 1 of & 1/2 tsp yeast.
  4. Take 1 tsp of salt.
  5. Take 2 of tblspn oil.
  6. Make ready 1 cup of warm water.
  7. Prepare of For the fillings.
  8. Prepare of Liver.
  9. Take of Pepper.
  10. Take of Onions.
  11. Make ready of Seasonings.
  12. Take of Lettuce.
  13. Take of Tomatoes.
  14. Make ready of Mayonnaise.
  15. Make ready of Oil.
  16. Get of Ginger and garlic paste.

Place the stuffed pitas on a baking dish and spray with olive oil cooking spray. Serve hot with plain yogurt for dipping, if desired. A piece of pita bread is a little world unto itself — so round, so hollow, so open to whatever you desire for lunch. And so portable and convenient, too!

Instructions to make Stuffed pita bread:

  1. For the dough In a bowl add all the dry ingredients then add the oil and mix then add water little by little until you form a soft dough close it and allow to rise for 1hr after one mold the dough and cut into medium circles spread flour on your chopping board then flattened each of the dough.heat your pan on a medium heat then put the flattened dough on top of it allow to cook until it starts to bubble then turn the other side and cook again repeat the process for the rest of the dough..
  2. Note that always close each bread with towel to avoid dryness.wash your lettuce properly and keep aside then cut your tomatoes into round shapes.
  3. For the fillings in a non sticky pan add some oil add the chopped onions, Ginger and garlic paste saute for some minutes then add the liver then stir add in all your seasonings including thyme the close and allow to cook until soft then add in the pepper and onions and cook for 5 minutes then turn off the heat.
  4. Cut the pita bread into two half circle open the middle of it spread mayonnaise into it then add your lettuce then tomatoes add the sauce then add another lettuce to it repeat the process for all the pita bread.enjoy.
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And so portable and convenient, too! But after a few too many of my old standby, kale salad-stuffed pockets, I decided I needed a little fresh inspiration for the daily marvel of the pita. Place all stuffed pita quarters evenly spaced onto the baking sheet, and drizzle both sides with olive oil (you can brush the oil on if you want). I like to rub a little tomato paste on some of the outside of the pita breads, it gives a little color and flavor. Sprinkle salt onto the pita bread.

So that is going to wrap this up with this exceptional food stuffed pita bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!