Steps to Prepare Quick Pita Bread (Shawarma Bread)

Pita Bread (Shawarma Bread). Shawarma Bread(a.k.a ( Pita bread/ Naan Flat Bread) has never been easier than this. And you can even make it in a Pan(stovetop) or an Oven. Shawarma bread (Pita Bread) is so easy to make.

Top with a stripe spread the filling. Transfer dough to a greased bowl, turning to grease surface of dough. Divide into six portions; shape into balls.

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pita bread (shawarma bread). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shawarma Bread(a.k.a ( Pita bread/ Naan Flat Bread) has never been easier than this. And you can even make it in a Pan(stovetop) or an Oven. Shawarma bread (Pita Bread) is so easy to make.

Pita Bread (Shawarma Bread) is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Pita Bread (Shawarma Bread) is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have pita bread (shawarma bread) using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Pita Bread (Shawarma Bread):

1. Make ready 2 1/2 cup of flour (maida).
2. Make ready 2 tbsp of oil.
3. Prepare 1 tbsp of instant yeast.
4. Get 1 tsp of salt.
5. Take 1 tsp of sugar.
6. Make ready 1/2 cup of water.
7. Take of Lukewarm water as required.

Shawarma is meat (most often beef, lamb or chicken) stacked on a vertical spit and grilled low and slow, often all day long. The meat is carved off the side of the spit and served in pita bread or flatbread with your choice of vegetables, sauces, pickles, etc. Since making shawarma pita bread is pretty easy, follow the simple instructions at home. Dissolve mustard, a pinch of salt and oil in water.

Instructions to make Pita Bread (Shawarma Bread):

1. In a bowl add 1/2 cup of water, yeast and sugar mix well, rest for 5 minutes..
2. In a bowl add flour,salt and oil mix together..
3. Add yeast mixture and mix well..
4. Gradually add water and knead the dough..
5. Dough should be soft and smooth..
6. Cover it and let it rest for 2 hours..
7. Dough is rise then knead the dough using flour and cut into 6 equal parts..
8. Make a ball and let them rest for 20 minutes..
9. After 20 minutes roll out to a circle..
10. Heat the tawa in medium heat, cook the bread on both sides until light golden brown..
11. Cover the Pita Bread in kitchen towel right away..
12. Enjoy the Homemade Pita Bread..

Send a homogeneous mass to the fire, wait for a boil. When bubbles first appear, pour the liquid into a bowl of flour. Mix the ingredients thoroughly and wait to cool. Easy step-by-step guide to making shawarma bread at home from scratch! This homemade shawarma bread is unbelievably easy and it is ready in no time.

So that’s going to wrap it up with this special food pita bread (shawarma bread) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!