Recipe of Super Quick Homemade chicken cordon bleu
chicken cordon bleu. Sprinkle each piece of chicken on both sides with salt and pepper. Roll up each breast, and secure with a toothpick. Place in baking dish, and sprinkle chicken evenly with bread crumbs.
Working with one at a time, roll chicken first in flour, then eggs, then panko mixture. Place butter in a shallow bowl. In another shallow bowl, combine the bread crumbs, salt and paprika.
Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken cordon bleu. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sprinkle each piece of chicken on both sides with salt and pepper. Roll up each breast, and secure with a toothpick. Place in baking dish, and sprinkle chicken evenly with bread crumbs.
chicken cordon bleu is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. chicken cordon bleu is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have chicken cordon bleu using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make chicken cordon bleu:
- Prepare 4 of chicken breast.
- Prepare 1/4 of salt.
- Take 1/4 of black pepper.
- Get 6 slice of swiss cheese.
- Prepare 4 slice of cooked ham.
- Take 1/2 cup of seasoned bread crumbs.
Dip chicken in butter then roll in crumb mixture. Sunny's Ham and Cheese Stuffed Chicken Breasts (Chicken Cordon Bleu) Recipe Remove the toothpicks, and transfer the breasts to a warm platter. Blend the cornstarch with the cream in a small bowl, and whisk slowly into the skillet.
Steps to make chicken cordon bleu:
- preheat oven to 350°F.
- coat a 7x 11 inch baking dish with non stick cooking spray.
- pound chicken breast to 1/4 thickness.
- sprinkle each piece with salt and pepper. place 1 cheese slice and 1 ham slice on top of each chicken breast. roll up each breast and secure with toothpick.
- place in baking dish ,and sprinkle with bread crumbs..
- bake for 30 to 35 minutes. remove from oven and place remaining cheese slices. bake for another 3 to 5 minute.
Baked chicken cordon bleu is a classic dish that is so well-loved for a reason. Ham and Swiss cheese are wrapped up in a chicken cutlet, coated in breadcrumbs and baked to perfection. Arrange individual chives (with the flowers attached, if available) in a decorative pattern atop each serving. Chive flowers, like the flowers of most other herbs, are. An easy Chicken Cordon Bleu which is quick to prepare, and baked rather than fried.
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