Step-by-Step Guide to Make Any-night-of-the-week Cajun Pasta w/ Chicken

Cajun Pasta w/ Chicken. Place chicken and Cajun seasoning in a bowl and toss to coat. Reduce heat add green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through. Pour over hot linguine and toss with Parmesan cheese.

Cook pasta according to package directions; drain. For family style, once chicken is cooked, stir in half and half or cream and cheeses. Bring to a low boil and stir until melted and creamy.

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cajun pasta w/ chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cajun Pasta w/ Chicken is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Cajun Pasta w/ Chicken is something which I’ve loved my whole life.

Place chicken and Cajun seasoning in a bowl and toss to coat. Reduce heat add green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through. Pour over hot linguine and toss with Parmesan cheese.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cajun pasta w/ chicken using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Pasta w/ Chicken:

1. Prepare 4 of chicken breasts , boneless skinless.
2. Make ready 4 of roma tomatoes, diced.
3. Get 1 tsp of lemon pepper seasoning.
4. Take 2 tsp of salt.
5. Take 2 tsp of black pepper.
6. Get 1/2 tsp of garlic powder.
7. Take 16 oz of penne pasta , cooked and drained.
8. Get 1/2 cup of butter.
9. Get 1 cup of parmesan cheese , fresh shredded, to taste.
10. Make ready 3 cup of heavy cream.

For restaurant style, melt remaining butter in a medium sauce pan, add half and half or cream. Melt in cheeses, stir to combine. Toss with pasta and place chicken on top. But this cajun pasta has always had my heart and soul.

Instructions to make Cajun Pasta w/ Chicken:

1. Slightly moisten chicken with water..
2. In a large resealable plastic bag, shake chicken and cajun seasoning until chicken is thoroughly coated..
3. In large skillet, saute chicken in 2 tablespoons butter, over medium heat, turning whenever necessary..
4. When chicken is about half-way done, grab a second skillet and combine heavy cream, 2 tablespoons butter, and remainder of seasonings over medium heat, stirring occasionally..
5. When cream mixture begins to bubble, add the pasta and turn off heat. Stir well..
6. When chicken is cooked through, place on cutting board and slice into strips..
7. Spoon pasta and sauce onto large serving plates (2) and top with chicken, diced tomatoes, and Parmesan..
8. Throw a thick, garlicky slice of Texas toast on that bad boy and enjoy!.

That creamy alfredo sauce just melts right in your mouth, complemented by the spicy kick of the cajun chicken topped with refreshing tomato chunks and freshly grated Parmesan cheese. Combine the ingredients for the Cajun seasoning in a small bowl. Place the cubed chicken in a bowl, pour the Cajun seasoning over top, and stir to coat the chicken in spices. Add the olive oil and butter to a large deep skillet. Seared Blackened Pork w mashed potatoes, and green beans.

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