Recipe of Ultimate Cajun Chicken Pasta

Cajun Chicken Pasta. Place the chicken and the Cajun seasoning in a plastic bag. Add the red bell pepper, green bell pepper, mushrooms and green onion. Cook the pasta according to package directions.

Place chicken and Cajun seasoning in a bowl and toss to coat. Reduce heat add green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through. Pour over hot linguine and toss with Parmesan cheese.

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cajun chicken pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cajun Chicken Pasta is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Cajun Chicken Pasta is something which I’ve loved my whole life. They’re fine and they look fantastic.

Place the chicken and the Cajun seasoning in a plastic bag. Add the red bell pepper, green bell pepper, mushrooms and green onion. Cook the pasta according to package directions.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cajun chicken pasta using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Chicken Pasta:

1. Take 1/4 lb of Linguine Pasta.
2. Prepare 1 lb of Chicken Breast.
3. Prepare 1 of Green Bell Pepper.
4. Make ready 1/2 of Red Bell Pepper.
5. Prepare 4 of Portobello Mushrooms.
6. Prepare 2 tbsp of Minced Green Onion.
7. Take 2 tbsp of Butter.
8. Get 1 1/2 cup of Heavy Cream.
9. Get 2 tsp of Salt.
10. Prepare 2 tsp of Dried Oregano.
11. Get 1 1/2 tsp of Paprika.
12. Make ready 1 tsp of Cayenne Pepper.
13. Make ready 1 1/2 tsp of Ground Black Pepper.

Add the pasta, chicken broth and tomatoes and bring to a boil over medium-high heat. When it boils, continue to cook, stirring occasionally. Cajun Chicken Pasta – Chili's copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce. When cream mixture begins to bubble, add the pasta and turn off heat.

Steps to make Cajun Chicken Pasta:

1. Bring a pot of water to a boil. Once fully boiling, pour in Linguine Pasta. Cook according to box and stir to prevent sticking..
2. Dice Green Bell Pepper, 1/2 Red Bell Pepper, 4 Mushrooms, 2 Tbs Minced Green Onion. Put aside in bowl..
3. Slice Chicken Breast into thin strips. Pour into bowl then add ingredients. Salt, Oregano, Paprika, Cayenne Pepper, and Ground Black Pepper. Mix well into chicken..
4. Bring frying pan to medium heat. Once fully heated add 2 tbs Butter. Then pour bowl of chicken into pan and cook until done. About 6-8 min..
5. Add bowl of veggies. Cook until soft. About 3-4 minutes..
6. Pour in heavy cream. Mix very well with ingredients. Let simmer while mixing frequently with lid off for about 12 min. Garnish with extra seasonings. Wait for sauce to thicken up..
7. Mix pasta into sauce and serve..

Combine the ingredients for the Cajun seasoning in a small bowl. Place the cubed chicken in a bowl, pour the Cajun seasoning over top, and stir to coat the chicken in spices. Add the olive oil and butter to a large deep skillet. Made with chicken breast, pasta, and plenty of fresh, colorful veggies with Cajun Seasoning is an easy meal! This Cajun Chicken Pasta recipe is one of my family's favorite meals all-year 'round.

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