Step-by-Step Guide to Prepare Quick Italian Beef Enchiladas

Italian Beef Enchiladas. Place the ground beef and onion in a skillet over medium heat. Cook and stir until beef is evenly brown and onion is tender. Mix in soup, and continue cooking until heated through.

Melt the margarine in a large skillet over medium-high heat. Add the ground beef, onion, jalapenos, garlic, and seasoned salt and cook until. These Beef Enchiladas are a one-pan delicious tasty casserole.

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, italian beef enchiladas. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Place the ground beef and onion in a skillet over medium heat. Cook and stir until beef is evenly brown and onion is tender. Mix in soup, and continue cooking until heated through.

Italian Beef Enchiladas is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Italian Beef Enchiladas is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have italian beef enchiladas using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Italian Beef Enchiladas:

1. Get 1 of tortilla.
2. Prepare 3 oz of ground beef.
3. Make ready 3/4 cup of tomato sauce.
4. Prepare 1/4 cup of onion.
5. Prepare 1/4 cup of mozzerella cheese.
6. Make ready 1/8 cup of mushroom.
7. Make ready 2 oz of cream cheese.
8. Make ready 1 tbsp of grated parmesan cheese.
9. Prepare 1/2 tsp of garlic powder.
10. Take 1/2 tsp of basil.
11. Make ready 1/4 tsp of thyme.
12. Prepare 1/4 tsp of ground black pepper.
13. Get 1/8 tsp of salt.

We have stuffed a flour tortilla with a cheesy beef filling that the whole family enjoys and asks for often. Although the enchiladas are normally made with corn, we prefer the flour kind, use whatever your family enjoys. Usually, a burrito is made with a flour tortilla and is a handheld food, whereas the enchiladas are made with a. In a large saucepan, combine the first eight ingredients.

Instructions to make Italian Beef Enchiladas:

1. Preheat oven to 350°F..
2. Place mushrooms and onion in skillet on medium-high heat with 1 tsp butter and sautée for 3-4 minutes..
3. Combine sautée with ground beef and brown. Season with salt, black pepper, garlic powder, basil, and thyme. Mix..
4. Add 1/2 of the tomato sauce and 2 tsp parmesan cheese to ground beef and combine..
5. Spread cream cheese over middle of tortilla shell. Cover with ground beef mix. Wrap with ends tucked in..
6. Spray/butter inside of baking pan, and place enchilada inside. Cover with remaining tomato sauce, tsp parmesan cheese, and mozzerella cheese..
7. Cover with aluminum foil, and bake for 20 minutes..

In a large skillet, cook pork and mushrooms over medium heat until meat is no longer pink; drain. Heat a large skillet over medium-high heat. Mix in red enchilada sauce, chili powder, and salt. Brown meat and onions in large skillet. Put filling along center of each tortilla.

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