How to Prepare Award-winning Carrot Cake

Carrot Cake. I finally added a video to my old and trusty recipe for carrot cake, revamped with coconut oil this time. If you want to decorate it with candied carrots, simply slice them thinly and boil for a couple minutes in a syrup made from equal parts sugar and water. Carrot Cake is one of those classic recipes that works so well for any celebration.

Warm cinnamon and vanilla help create a swoon-worthy flavor as you bite into the moist. In a mixing bowl, mix sugar, vegetable oil, and eggs. In another bowl, sift together flour, baking soda, salt, and cinnamon.

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, carrot cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

I finally added a video to my old and trusty recipe for carrot cake, revamped with coconut oil this time. If you want to decorate it with candied carrots, simply slice them thinly and boil for a couple minutes in a syrup made from equal parts sugar and water. Carrot Cake is one of those classic recipes that works so well for any celebration.

Carrot Cake is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Carrot Cake is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carrot cake using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake:

1. Prepare 1 1/2 cup of Wesson Oil.
2. Prepare 2 cup of Sugar.
3. Prepare 3 cup of Carrot – Grated.
4. Prepare 4 of Eggs – Beaten.
5. Prepare 3 cup of Flour.
6. Get 2 tsp of Baking Soda.
7. Make ready 2 tsp of Baking Powder.
8. Get 1 tsp of Salt.
9. Make ready 1/2 cup of Walnuts.

Fold dry ingredients into wet mixture and blend well. Remove from oven, and set aside to cool. In a medium mixing bowl, combine butter or margarine, cream cheese, vanilla, and confectioners sugar. In a large bowl, combine the flour, sugar, cinnamon, baking soda and salt.

Steps to make Carrot Cake:

1. Preheat oven @ 350.
2. Mix all dry ingredients. Mix all together add carrots and nuts.
3. Topping – confectionate sugar & orange juice pour over cake..
4. Bake for 1 & 1/2 hours.

Add the eggs, oil, carrots and vanilla; beat until combined. Stir in pineapple, coconut and nuts. In a large bowl, whisk together flour, salt, baking soda, and cinnamon. In another large bowl with a hand. Or, grease and flour the bottom and sides of both pans.

So that’s going to wrap it up for this special food carrot cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!