How to Prepare Ultimate The Ultimate Classic Carrot Cake

The Ultimate Classic Carrot Cake. In large bowl, whisk together flour, sugar, cinnamon, baking powder, baking soda and salt. In a small bowl, whisk together eggs, oil, applesauce and vanilla. Stir egg mixture into flour mixture until just combined.

Made with grated carrots, pieces of Granny Smith apple, and sweetened coconut, the resulting cake layers are moist, sweet, and soft. They are also tender and delicate, so treat them carefully when removing from your pans. And, can we talk about the garnishes on this classic Southern cake recipe.

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, the ultimate classic carrot cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

The Ultimate Classic Carrot Cake is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. The Ultimate Classic Carrot Cake is something that I’ve loved my whole life.

In large bowl, whisk together flour, sugar, cinnamon, baking powder, baking soda and salt. In a small bowl, whisk together eggs, oil, applesauce and vanilla. Stir egg mixture into flour mixture until just combined.

To get started with this recipe, we have to first prepare a few ingredients. You can cook the ultimate classic carrot cake using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make The Ultimate Classic Carrot Cake:

1. Prepare 3 cups of all-purpose flour.
2. Get 2 cups of sugar.
3. Make ready 2 teaspoons of ground cinnamon.
4. Get 2 teaspoons of baking powder.
5. Get 1 teaspoon of baking soda.
6. Prepare 4 of large eggs.
7. Prepare 1 1/4 cups of vegetable oil (or canola oil, grapeseed oil, etc.).
8. Take 3/4 cups of unsweetened, chunky applesauce.
9. Make ready 1 teaspoon of vanilla extract.
10. Make ready 2 cups of carrots, shredded (about 5 small carrots).
11. Make ready 1 (15 ounces) of can pineapple, drained and chopped.
12. Get 1 cup of walnuts, chopped.

In large bowl, whisk together flour, sugar, cinnamon, baking powder, baking soda and salt. In a small bowl, whisk together eggs, oil, applesauce and vanilla. Stir egg mixture into flour mixture until just combined. Grate the carrots on the small holes of a box grater.

Steps to make The Ultimate Classic Carrot Cake:

1. Preheat oven to 350 degrees, and grease three 8-inch round cake pans with nonstick spray..
2. In large bowl, whisk together flour, sugar, cinnamon, baking powder, baking soda and salt..
3. In a small bowl, whisk together eggs, oil, applesauce and vanilla..
4. Stir egg mixture into flour mixture until just combined. Fold in carrots, pineapple and walnuts..
5. Evenly divide batter between prepared cake pans and bake in oven for about 45 minutes until a tester inserted into the center of the cake comes out clean. Set aside to cool..
6. When the cakes feel cool to the touch, place the butter and cream cheese in a stand mixer fitted with the paddle attachment and beat on medium-low speed until smooth and creamy, about 3 minutes..
7. With the mixer running on low, gradually add in powdered sugar. Beat on medium until light and fluffy, scraping down the bowl as necessary..
8. Remove the cooled cakes from their tins and place one of the layers, flat side down, on a flat plate or cake stand..
9. Spread with 3/4 cup frosting. Top with another cake layer. Spread with 3/4 cup frosting. Top with final layer..
10. Using icing spatula, spread remaining frosting over the top and sides of the cake, making decorative swirls in the frosting if desired..
11. Press chopped walnuts along the bottom edge of the sides..
12. Cake can be stored, covered in fridge, for up to 3 days. Serve at room temperature..

In a separate large bowl, beat the brown sugar, granulated sugar, and eggs together with an electric hand mixer on medium speed until just combined. The Ultimate Classic Carrot Cake instructions. In large bowl, whisk together flour, sugar, cinnamon, baking powder, baking soda and salt. In a small bowl, whisk together eggs, oil, applesauce and vanilla.. Combine the flour, baking soda, salt and cinnamon, stir into the wet mixture until absorbed.

So that is going to wrap it up with this exceptional food the ultimate classic carrot cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!