Baked Ziti. Dinner Ideas You'll Love To Serve From Classico's Pasta Recipes. Cook the ziti until not quite al dente. Boil ziti, following package directions, drain and place in a large bowl.
Put the ziti mixture on top of sauce. Pour remaining sauce on top of ziti. Drain well and transfer into a large mixing bowl.
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked ziti. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Ziti is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Baked Ziti is something which I have loved my entire life. They’re fine and they look fantastic.
Dinner Ideas You'll Love To Serve From Classico's Pasta Recipes. Cook the ziti until not quite al dente. Boil ziti, following package directions, drain and place in a large bowl.
To get started with this recipe, we must first prepare a few components. You can cook baked ziti using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Ziti:
- Get 1 of Ziti pasta.
- Make ready 1 of onion.
- Get 1 lb of ground beef.
- Get 2 of (26oz) spagetti sauce.
- Get 6 oz of provolone cheese, sliced.
- Make ready 1 1/2 cup of sour cream.
- Get 6 oz of mozorella cheese, sliced.
- Take 2 tbsp of grated parmesan cheese.
Add the tomatoes and the herb sprigs and bring to a boil. Cover with foil if the top browns before the inside is fully heated. Mix cooked sausage and pasta in with ricotta mixture. Top with the rest of the sauce and mozarella cheese.
Steps to make Baked Ziti:
- Bring a large pot of lightly salted water to a boil. Add ziti, cook al dente about 8 minutes; drain.
- In a skillet brown ground beef & onion; add spagetti sauce and simmer for 15 minutes.
- Preheat oven to 350°.
- Butter baking dish.
- Layer 1/2 ziti, provolone cheese, sour cream, 1/2 sauce, remaining ziti, mozorella cheese, remaining sauce and top with parmesan cheese.
- Bake for 30 minutes or until cheeses are melted.
Baked ziti can become dry for several reasons. When assembling the dish, be sure to cover the pasta with enough of the sauce so that the noodles don't dry out. Also, to prevent moisture from evaporating while cooking, cover the dish tightly with foil. What can I add to this recipe? You can add just about anything you want to this recipe!
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