How to Prepare Perfect Baked Ziti

Baked Ziti. Cook the ziti until not quite al dente. Boil ziti, following package directions, drain and place in a large bowl. Mix all the ricotta cheese and half of the mozzarella with the ziti.

Pour remaining sauce on top of ziti. Stir together and bring sauce to a simmer. Taste for seasoning and adjust if needed.

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, baked ziti. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cook the ziti until not quite al dente. Boil ziti, following package directions, drain and place in a large bowl. Mix all the ricotta cheese and half of the mozzarella with the ziti.

Baked Ziti is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Baked Ziti is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook baked ziti using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Ziti:

1. Get 1 box of ziti noodles, as directed on package.
2. Take 1 jar of favorite spaghetti/marinara sauce.
3. Get 1 of egg.
4. Make ready 1 of 8 oz ricotta.
5. Get 1 packages of shredded mozzarella cheese.
6. Get 1 lb of ground beef.
7. Prepare 1 small of diced onion.
8. Prepare 1 tsp of season salt.
9. Prepare 1 tsp of ground black pepper.
10. Take 1 tbsp of minced garlic.

Turn off heat and reserve until needed. Baked ziti is classic Italian-American comfort food! Bake ziti pasta with sausage, tomato sauce, and all kinds of gooey, yummy cheeses. This easy baked ziti recipe is always a hit!

Steps to make Baked Ziti:

1. Boil noodles as directed, drain & set aside..
2. Brown beef in a deep pot with all seasonings & onion, then drain..
3. Preheat oven @ 375°. While meat is cooking, mix egg with ricotta..
4. When meat is done add all ingredients, except for mozzarella..
5. Place everything in a lasagna pan & top with mozzarella cheese. Cover with foil & bake for 30 – 40 minutes. Serve with salad & garlic bread, or vegetables..

This baked ziti is layered almost like a lasagna to ensure every bite has enough creamy ricotta, stringy mozzarella and tangy tomato sauce But the key to its success comes from undercooking the pasta during the initial boil so it stays perfectly al dente, even after a trip to the oven Heavy cream is added to prevent the ricotta from becoming grainy or dry during baking, letting it be its most. Baked ziti can become dry for several reasons. When assembling the dish, be sure to cover the pasta with enough of the sauce so that the noodles don't dry out. Also, to prevent moisture from evaporating while cooking, cover the dish tightly with foil. Add sausage, begin to brown and crumble, then add ground meat and brown and crumble.

So that is going to wrap this up for this exceptional food baked ziti recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!