How to Make Ultimate Baked Ziti with Sausage

Baked Ziti with Sausage. Stir together the ricotta, egg, onion, garlic, and oregano in a large bowl until well combined. In a large saucepan, melt butter. In a large bowl, combine sausage slices, pasta, pasta sauce, water, basil, garlic, Parmesan cheese, pepper and mix well.

And, trust us, it's this homemade sausage meat sauce that really packs in the flavor. Heat a large sauté pan (preferably nonstick) over medium-high heat. Season sauce with salt and pepper.

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked ziti with sausage. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Ziti with Sausage is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Baked Ziti with Sausage is something which I have loved my whole life. They’re fine and they look fantastic.

Stir together the ricotta, egg, onion, garlic, and oregano in a large bowl until well combined. In a large saucepan, melt butter. In a large bowl, combine sausage slices, pasta, pasta sauce, water, basil, garlic, Parmesan cheese, pepper and mix well.

To get started with this particular recipe, we must first prepare a few components. You can have baked ziti with sausage using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked Ziti with Sausage:

1. Prepare 1 lb of pasta.
2. Get 1 of olive oil.
3. Take 1 lb of bulk sausage.
4. Get 1 large of onion, chopped.
5. Prepare 4 clove of garlic, minced.
6. Prepare 1 tbsp of italian seasoning.
7. Prepare 1/2 tsp of red pepper flakes.
8. Make ready 32 oz of marinara sauce.
9. Get 8 oz of mozzarella cheese.
10. Make ready 15 oz of part-skim ricotta.
11. Take 1/2 cup of parmesan, grated.
12. Take 1 tbsp of fresh basil or rosemary, minced.

Cook pasta in the boiling water until al dente, according to package instructions. Add spinach, and cook just until wilted. Drain, and return contents to pot. Add tomato sauce, sausage, and cubed fontina to pot; toss to coat.

Steps to make Baked Ziti with Sausage:

1. Cook pasta until al dente in salted water (~1 tbsp salt)..
2. Toss pasta with drizzle of olive oil to prevent sticking..
3. Heat 1-2 tbsp oil over med-high heat and brown sausage well..
4. When meat is almost done, add onions and cook 4-5 minutes until translucent and starting to brown..
5. Add garlic and herbs and cook 1 minute more..
6. Stir in sauce and bring to simmer..
7. Preheat oven to 350°F. Spread thin layer of sauce in bottom of casserole dish and dot with ricotta. Ladle some sauce into pasta to coat. Add 1/2 of pasta to dish and cover with more sauce and dots of ricotta. Repeat with remaining..
8. Sprinkle top with mozzarella and parmesan. Bake until brown and bubbly, about 20 minutes..

Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Cook the ziti until not quite al dente. Baked ziti with sausage, three types of cheese, and homemade marinara sauce is a classic pasta bake that's pure comfort food! Pair the hearty, satisfying casserole with a Caesar salad and garlic bread for the ultimate family meal.

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