Steps to Make Quick Baked Ziti
Baked Ziti. Cook the ziti until not quite al dente. Boil ziti, following package directions, drain and place in a large bowl. Mix all the ricotta cheese and half of the mozzarella with the ziti.
Pour remaining sauce on top of ziti. Stir together and bring sauce to a simmer. Taste for seasoning and adjust if needed.
Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, baked ziti. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cook the ziti until not quite al dente. Boil ziti, following package directions, drain and place in a large bowl. Mix all the ricotta cheese and half of the mozzarella with the ziti.
Baked Ziti is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Baked Ziti is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have baked ziti using 22 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Baked Ziti:
- Get of Ziti———————-.
- Take 1 pound of ziti pasta.
- Prepare 4 quarts of water.
- Make ready 1 tablespoon of salt.
- Take 2 tablespoons of extra Virgin olive oil.
- Prepare of Sauce——————–.
- Make ready 2 tablespoons of extra Virgin olive oil.
- Get 1/2 cup of diced onions.
- Prepare 28 ounces of tomato sauce.
- Prepare 1 tablespoon of sugar.
- Make ready 1/2 teaspoon of salt.
- Make ready 1/2 teaspoon of dried oregano.
- Get 1/2 teaspoon of dried basil.
- Make ready 3 tablespoon of chopped parsley.
- Prepare 3/4 cup of chopped portobello mushroom.
- Take 1 tablespoon of minced garlic.
- Get 2/3 cup of sliced olives black ripe.
- Get 3/4 pound of smoked sausage.
- Make ready 2/3 cup of grated parmesan cheese.
- Prepare of Toppings———————-.
- Prepare 1 cup of shredded Swiss cheese.
- Prepare 1 cup of shredded mozzarella cheese.
Turn off heat and reserve until needed. Baked ziti is classic Italian-American comfort food! Bake ziti pasta with sausage, tomato sauce, and all kinds of gooey, yummy cheeses. This easy baked ziti recipe is always a hit!
Steps to make Baked Ziti:
- Take two tablespoon extra Virgin olive oil and heat in a deep pan dice the onion and add to the oil. Add parsley, oregano, and basil. Sauté for 3 minutes along with the garlic..
- In a pot add the 2 tablespoons salt and two tablespoon extra Virgin olive oil and water bring to a boil and add pasta..
- Sauté the mushrooms, salt, sugar and tomato sauce..
- Stir in the parmesan cheese. Simmer for 15 minutes..
- Remove the casings from the sausage and slice on a bias.
- Add the sausage to the sauce..
- Drain and slice the olives.
- Add sliced olives to the sauce, and stir in. Simmer for 7 minutes..
- Add the pasta and stir in well.
- Simmer for 8 minutes, then remove from heat..
- Add the cheeses..
- Put into cold oven. And turn on when you hear it beep and is up to temperature, bake for 25 minutes..
- Let rest for 7 minutes and serve. I hope you enjoy!!.
This baked ziti is layered almost like a lasagna to ensure every bite has enough creamy ricotta, stringy mozzarella and tangy tomato sauce But the key to its success comes from undercooking the pasta during the initial boil so it stays perfectly al dente, even after a trip to the oven Heavy cream is added to prevent the ricotta from becoming grainy or dry during baking, letting it be its most. Baked ziti can become dry for several reasons. When assembling the dish, be sure to cover the pasta with enough of the sauce so that the noodles don't dry out. Also, to prevent moisture from evaporating while cooking, cover the dish tightly with foil. Cook ziti according to package directions; drain; set aside.
So that is going to wrap it up with this exceptional food baked ziti recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!