Step-by-Step Guide to Make Any-night-of-the-week Scrambled egg stir-fry
Scrambled egg stir-fry. Leave to set for a few seconds, then move the loosely-set egg around the pan with a spatula to scramble. When all of the egg has set, tip in the soy sauce and let it sizzle for a few seconds. It's another low-effort recipe for preparing a quick weeknight meal.
A delicious breakfast you can make either sweet or savory, that keeps you full all morning (at least)! Put the sliced tomatoes and onions and stir fry. Add salt and pepper to taste.
Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, scrambled egg stir-fry. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Scrambled egg stir-fry is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Scrambled egg stir-fry is something which I’ve loved my whole life.
Leave to set for a few seconds, then move the loosely-set egg around the pan with a spatula to scramble. When all of the egg has set, tip in the soy sauce and let it sizzle for a few seconds. It's another low-effort recipe for preparing a quick weeknight meal.
To get started with this recipe, we must prepare a few ingredients. You can cook scrambled egg stir-fry using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Scrambled egg stir-fry:
- Prepare 1 tbsp of oil.
- Prepare 100 grams of cooked prawns, defrosted if frozen.
- Get 1 of thumb-sized knob of ginger, grated.
- Prepare 1 large of handful of fresh beansprouts.
- Make ready 4 of spring onions, sliced.
- Prepare 4 of eggs, beaten.
- Prepare 1 tbsp of soy sauce, plus extra to serve.
Add the tuna and stir fry. Add the scrambled egg and stir fry. Put the lamb's lettuce for garnishing. Heat up a frying pan and mix the two eggs in a bowl, then add to the pan with a pinch of salt and scramble.
Steps to make Scrambled egg stir-fry:
- Heat the oil in a wok or large frying pan and stir-fry the prawns for a few minutes. Tip in the ginger, beansprouts and half the spring onions and stir-fry for another 30 seconds, then turn down the heat and pour in the eggs..
- Leave to set for a few seconds, then move the loosely-set egg around the pan with a spatula to scramble. When all the egg has set, add the soy sauce and let it sizzle for a few seconds.
- Serve sprinkled with rest of the shredded spring onions and season with more soy sauce if you like.
Cook until the eggs are crumbly, then set aside. In the same pan, heat up the vegetable oil and add the komatsuna with a pinch of salt. Stir-fry for a few minutes until wilted. It is a super simple recipe to make and it is very tasty and delicious. I am sure you will love it!
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